By Allen White
You are the salt of the earth. But if the salt loses its
saltiness, how can it be made salty again? It is no longer good for anything,
except to be thrown out and trampled underfoot. Matthew 5:13
Salt has many purposes. It can melt the
ice on our sidewalks, freeze our ice cream, and even preserve food. But, the
most common way that we use salt is to season food.
I watch a lot of shows on the Food
Network. The unfortunately thing is that none of those delectable dishes
automatically appear in my kitchen during the shows. What happened to that food
machine that the Jetsons’ used?
In food competitions, the cardinal sin
is to present unseasoned or under-seasoned food to the judges. The implication
is that if the chef doesn’t know to season his food, then why is he even a
chef? Why is he on the show? Was he headed to the Price is Right and ended up
in the Food Network studios? Even I know that you should season your food. Come
on.
Salt elevates the taste of food. But,
salt eaten by itself is not that great. During years of summer camp outside of
Wichita, Kansas, it would get very hot and humid. Added to this, our church had
a very high value on modesty. Interpretation: even though it was 110 degrees,
we still couldn’t wear shorts at camp. The Solution: salt tablets.
Have you ever had a salt tablet? It’s
not pleasant, even if you swallow it. Supposedly it kept us from getting sick
or having a heat stroke or something. Honestly, I would have rather been part
of some liberal shorts-wearing denomination, but that’s for another day.
Salt by itself is abrasive and rather
disgusting. But, salt with something is great. Lindt sells chocolate bars
season with sea salt. Unseasoned French fries aren’t worth their salt, so to
speak. No one wants to taste salt for salt’s sake, but we do want salt that
will enhance the dish.
“You are the salt of the earth,” Jesus
said. That doesn’t mean that we come out once a year to cover the sidewalks
when Greenville, SC gets half an inch of snow. Perhaps our purpose is to
elevate the appeal of what God has created.
If we present our faith as salt
tablets, then the response will be “Yuck!” No wonder we dislike contrived
efforts at evangelism. But, what if we embraced the parts of our lives in
Christ that are better than life without Christ?
Don’t get me wrong. I didn’t say that
Christians are better than non-Christians, because we’re not.
How is living in community with other
believers better than living among non-believers? Do your friends pray for you?
Do other believers point you back to Christ when you are discouraged? Does your
circle “bear one another’s burdens” (Galatians 6:2)? If not, the believers you
hang with might not really understand what it means to belong to Christ.
How do non-believers see Christ working
in you? I didn’t ask, “How do they see you working to pretend to be like
Christ?” How do they see Christ’s work in you? How is your saltiness? Would
others respond with “Yum” or “Yuck”?
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